Garlic Ciabatta Bread

Yum.

IMG_6240

Barefoot Contessa Back to Basics, p. 184

This was not all that much more difficult than heating up a frozen loaf of garlic bread, and it only used 2 Tablespoons of butter for the entire loaf.  The instructions called for chopping the garlic and herbs in a food processor, but I just ran a knife through them to save on time and dishes.

Advertisements

Leave a comment

Filed under Side dishes and Vegetables

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s